We’ve been posting quite a few enchilada recipes lately, and what can I say, it’s just one of my favorite dishes to eat. This style replaces the tortillas with eggs, and the meat with sausage, creating a great breakfast option. Everything is topped with enchilada sauce and cheddar cheese.
*Don’t forget to check the labels for the enchilada sauce when you’re at the store. Mostly will only have a few carbs, but there are some brands that have added sugars or thickeners.
Read the full recipe with full nutrition breakdown and step-by-step pictures over at:
6 large eggs
¼ cup heavy whipping cream
½ teaspoon salt
½ teaspoon garlic powder
½ teaspoon chili powder
¼ teaspoon black pepper
8 ounces ground sausage
¾ cup enchilada sauce
1½ cups shredded cheddar cheese
This makes a total of 4 servings of Keto Breakfast Enchiladas. Each serving comes out to be 524.5 Calories, 42.55g Fats, 6.08g Net Carbs, and 27.3g Protein.
See more keto recipes, knowledge and tips on the website to keep your weight loss going strong.
Everything you need to know about the keto diet:
Getting started? Everything you need is here:
We also make things easy with this 14-day diet plan: