Keto Brownies With Almond Flour

Keto Brownies With Almond Flour

Find over 80 more keto recipes in my e-cookbook! https://jenniferbanz.com/book

Printable recipe: https://jenniferbanz.com/keto-brownies-with-almond-flour

INGREDIENTS
1/2 Cup Melted Butter
9 ounce Sugar free Chocolate Chips divided (My favorite brand on Amazon https://amzn.to/2OvXkt7(affiliate link)
1/4 Cup Brown Sugar Sweetener (My favorite brand on Amazon https://amzn.to/2KN4JmK(affiliate link)
1/4 Cup Granular Sweetener (My favorite brand on Amazon https://amzn.to/2D8OmNj(affiliate link)
1 1/2 teaspoon Vanilla Extract
2 Large Eggs, beaten
1 1/2 Cup Almond flour (My favorite brand on Amazon https://amzn.to/2Nw5aDK(affiliate link)
1/2 Cup Chopped walnuts

INSTRUCTIONS
Preheat your oven to 350F and spray cooking spray inside an 8×8 casserole dish and set aside.
In a medium side sauce pan over low heat begin melting your butter and 1/2 of the chocolate chips. Once melted add your sweeteners and vanilla extract. Stir and heat until all your ingredients are melted. Turn off heat and set aside to cool.
In a medium side mixing bowl add your beaten eggs and almond flour, making sure to mix well. Add in the melted chocolate from the sauce pan to your mixing bowl. Stir until all ingredients are incorporated. Mix in remaining chocolate chips and walnuts.
Pour the brownie mixture into your baking pan and place into already preheated oven. Bake for 30 minutes or until a toothpick comes out clean. Let cool and serve.

NUTRITION
Serving: 1Brownie | Calories: 364kcal | Carbohydrates: 14g | Protein: 6g | Fat: 34g | Fiber: 12g

source

James: