This creamy pesto chicken dish bubbles with your favorite Mediterranean flavors like feta cheese, olives, and basil. This may be your new family favorite because it’s so simple to cook but also just as big on flavors.
Read the full recipe with full nutrition breakdown and step-by-step pictures over at:
1½ pounds boneless chicken thighs
Salt and pepper, to taste
2 tablespoons butter
3 ounces pesto
1¼ cups heavy whipping cream
3 ounces green olives
5 ounces diced feta cheese
1 clove garlic, finely chopped
5 ounces leafy greens
4 tablespoons olive oil
This makes a total of 4 servings of Keto Pesto Chicken, Feta, and Olive Casserole. Each serving comes out to be 829.63 Calories, 68.5g Fats, 5.4g Net Carbs, and 51.18g Protein.
See more keto recipes, knowledge and tips on the website to keep your weight loss going strong.
Everything you need to know about the keto diet:
Getting started? Everything you need is here:
We also make things easy with this 30 day diet plan:
Follow Ruled.Me for more tasty food: