This creamy chicken recipe is wildly popular across keto websites. It’s basically a chicken salad mixed with cream cheese, bacon, ranch seasoning, and green onions. This recipe is one of those where it’s hard to put the spoon down!
Read the full recipe with full nutrition breakdown and step-by-step pictures over at:
2 slices bacon, chopped
2 pounds boneless, skinless, chicken breasts
16 ounces cream cheese
½ cup water
2 tablespoons apple cider vinegar
1 tablespoon dried chives
1½ teaspoons garlic powder
1½ teaspoons onion powder
1 teaspoon crushed red pepper flakes
1 teaspoon dried dill
Salt and pepper, to taste
2 ounces shredded cheddar cheese
1 medium green onion, sliced
This makes a total of 8 servings of Keto Instant Pot Creamy Chicken. Each serving comes out to be 382.79 Calories, 25.93g Fats, 4.33g Net Carbs, and 31.85g Protein.
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